Lemony Popovers

Side Dishes

Lemony Popovers

Our Lemony Popovers make the perfect side dish to soups and stews. These flavorful popovers are savory and satisfying.


6 servings

Total Time

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The liquid in popover batter creates steam, which puffs the popovers up. Don’t open the oven door while they’re baking — they’ll deflate!


Whisk together eggs, milk, 1 Tbsp. butter, parsley, zest, salt, and cayenne in a bowl. Whisk in flour just until combined. Cover batter and chill at least 30 minutes.

Preheat oven to 450°. Place a popover pan on a baking sheet and heat in oven, 10 minutes. Remove pan from oven and coat cups with 1 Tbsp. butter. Fill each cup halfway with batter and bake 15 minutes. Reduce heat to 375° and bake popovers 20 minutes more. Serve popovers immediately.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 149

% Daily Value*

Total Fat 7g 10%

Saturated Fat 4g 20%

Cholesterol 76mg 25%

Sodium 362mg 15%

Carbs 17g 5%

Fiber 0g 0%

Protein 5g

*Percent Daily Values are based on a 2,000 calorie diet.

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