Lemon-Parsley Garlic Bread

Side Dishes

Lemon-Parsley Garlic Bread

Who doesn’t love garlic bread? And this one, with a hint of lemon, makes the perfect dipper for a big bowl of brothy, steamed clams.


4 servings

Total Time

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Preheat broiler to high with rack 6 inches from element.

Pulse butter, oil, parsley, garlic, and zest in a mini food processor until combined; season with salt and pepper.

Spread butter mixture on cut sides of baguette; arrange on a baking sheet, cut sides up.

Broil baguette halves until lightly toasted and edges are golden, about 3 minutes; cut into slices.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 485

% Daily Value*

Total Fat 31g 47%

Saturated Fat 13g 65%

Cholesterol 46mg 15%

Sodium 4mg 0%

Carbs 45g 15%

Fiber 2g 8%

Protein 30g

*Percent Daily Values are based on a 2,000 calorie diet.

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