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Lemon-Parsley Garlic Bread
Side Dishes
Lemon-Parsley Garlic Bread
Who doesn’t love garlic bread? And this one, with a hint of lemon, makes the perfect dipper for a big bowl of brothy, steamed clams.
Instructions
Preheat broiler to high with rack 6 inches from element.
Pulse butter, oil, parsley, garlic, and zest in a mini food processor until combined; season with salt and pepper.
Spread butter mixture on cut sides of baguette; arrange on a baking sheet, cut sides up.
Broil baguette halves until lightly toasted and edges are golden, about 3 minutes; cut into slices.
Nutritional Facts
Nutritional Facts
Per serving
Calories: 485
% Daily Value*
Total Fat 31g 47%
Saturated Fat 13g 65%
Cholesterol 46mg 15%
Sodium 4mg 0%
% Daily Value*
Carbs 45g 15%
Fiber 2g 8%
Protein 30g
*Percent Daily Values are based on a 2,000 calorie diet.
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