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Side Dishes

Herbed Garlic Bread

This crisp-chewy garlic bread, with butter and olive oil, plus fresh chives, is a great go-along with any pasta dish.

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Ingredients

Instructions

Preheat broiler to high with rack 6 inches from element. Line a baking sheet with foil.

Combine butter, oil, Parmesan, and garlic; season with salt and pepper flakes. Spread butter mixture on cut sides of baguette. Place baguette halves on prepared baking sheet, cut side up. Broil bread until tops are lightly toasted, 1-2 minutes.

Slice baguette halves and top with chives.

Nutritional Facts

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download