Grilled Potatoes & Asparagus
Grilled Potatoes & Asparagus are an easy and healthy side dish for any grilled meal. There will be leftover béarnaise sauce from the Open-Faced Steak Sandwiches, which is perfect to serve with these veggies.
Preheat grill to medium-high. Brush grill grate with oil.
Toss potatoes and asparagus with oil, then season with salt and pepper.
% Daily Value*
Total Fat 7g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 29mg 1%
Carbs 30g 10%
Fiber 5g 20%
*Percent Daily Values are based on a 2,000 calorie diet.