For an easy and tasty Indian feast, and to keep things authentic, serve this warm garlic naan along with the a comforting Indian stew, like this Chickpea & Tomato Stew with Cilantro-Lime Yogurt Sauce.
Preheat oven to 425°.
Combine oil, garlic, salt, and pepper. Brush naan with oil mixture and arrange on a baking sheet.
Garnish naan with cilantro and cut each piece into quarters.
% Daily Value*
Total Fat 7g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 285mg 11%
Carbs 18g 6%
Fiber 2g 8%
*Percent Daily Values are based on a 2,000 calorie diet.