Garlic & Chive Mashed Potatoes

Side Dishes

Garlic & Chive Mashed Potatoes

Amp up your standard mashed potato recipe by adding garlic and chives. These rich and creamy mashed potatoes are the perfect side dish to just about any meal, but they go especially well with comfort food like our Beef & Noodles with mushrooms.


6 servings

Total Time

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Test Kitchen Tip

To thoroughly infuse the potatoes with its flavor, boil them with garlic.


Cook potatoes and garlic in a pot of boiling salted water until fork-tender, 1214 minutes; drain and return to pot. Cook potatoes and garlic over medium heat, stirring, to remove excess moisture, 1 minute.

Off heat, add milk and butter to potatoes and mash with a potato masher until smooth. Stir in chives and season potatoes with salt.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 286

% Daily Value*

Total Fat 13g 20%

Saturated Fat 8g 40%

Cholesterol 35mg 11%

Sodium 31mg 1%

Carbs 36g 12%

Fiber 2g 8%

Protein 6g

*Percent Daily Values are based on a 2,000 calorie diet.

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