Farro with dried apricots & feta

Side Dishes

Farro with dried apricots & feta

With bits of dried apricots, lemon zest, and feta, this hearty side feels light and refreshing.


4 servings

Total Time

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Cook farro in a pot of unsalted water according to package directions; drain.

Toss together farro, apricots, feta, parsley, mint, lemon juice, zest, oil, salt, and pepper; serve warm or cold.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 278

% Daily Value*

Total Fat 6g 9%

Saturated Fat 2g 10%

Cholesterol 8mg 2%

Sodium 346mg 14%

Carbs 47g 15%

Fiber 5g 20%

Protein 9g

*Percent Daily Values are based on a 2,000 calorie diet.

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