Relying on crunchy ingredients, like
cucumbers, apples, and celery, this
romaine salad can’t be beat. The Crispy Romaine Salad with crunchy apples and
tangy pickled beets cuts through the richness of the Chicken Cordon Bleu Casserole.
Makes
8 servings (1 cup vinaigrette)
Total Time
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Ingredients
WHISK:
TOP:
Test Kitchen Approved
Instructions
Whisk together oil, vinegar, wine,
honey, and Dijon for the vinaigrette;
season with salt and pepper.
Top romaine with cucumber,
celery, apples, and beets; serve
with vinaigrette.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 222
% Daily Value*
Total Fat 14g 21%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 99mg 4%
% Daily Value*
Carbs 22g 7%
Fiber 5g 20%
Protein 3g
*Percent Daily Values are based on a 2,000 calorie diet.
