Coconut Basmati Rice with Cilantro

Side Dishes

Coconut Basmati Rice with Cilantro

Cooking the rice with coconut milk gives it a subtle sweetness and slightly creamy texture.

Makes

4 servings

Total Time

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Ingredients

HEAT:

STIR IN:

Instructions

Heat oil, coconut milk, and water in a saucepan over high to boiling.

Stir in rice, cover pan, reduce heat to low, and simmer until liquid is absorbed, 15 minutes; remove from heat. Let rice stand, covered, 5 minutes.

Stir in cilantro and zest.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 321

% Daily Value*

Total Fat 15g 23%

Saturated Fat 14g 70%

Cholesterol 0mg 0%

Sodium 10mg 0%

Carbs 47g 15%

Fiber 1g 4%

Protein 4g

*Percent Daily Values are based on a 2,000 calorie diet.

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