Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Broiled Grapefruit

Broiled grapefruit is an unlikely dish at Sunday brunch, but this 3 ingredient recipe is full of bittersweet flavors and done in no time.

Share Recipe


Choose grapefruit that are firm and brightly colored outside. Juicier ones will feel heavy for their size.


Preheat broiler to high heat. Coat a baking sheet with nonstick spray.

Place halves on prepared baking sheet.

Top each grapefruit half with 1 Tbsp. brown sugar and 1 tsp. coconut. Broil until coconut is toasted, about 3 minutes. Watch carefully to prevent coconut from burning.

Nutritional Facts

Tags: Easy, Quick, Side Dishes, Snacks, Appetizers, Healthy

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!


You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Breakfast / Brunch

Crab & Scallion Quiche

Breakfast / Brunch

Braided Breakfast Strudel