Broccoli-Almond Rice

Side Dishes

Broccoli-Almond Rice

Take a simple rice side dish to the next level with a few simple veggies like carrots, onions, and garlic, plus broccoli florets and crunchy almonds.


4 servings (about 5 cups)

Total Time

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Sauté onions, carrots, garlic, and rice in oil in a saucepan over high heat until vegetables begin to soften, about 5 minutes.

Add broth and bring to a boil; reduce heat to low and simmer, covered, until liquid is nearly absorbed, 12 minutes. Add broccoli and cook 3 minutes more.

Off heat, stir in almonds and lemon juice; season with salt and pepper. Let rice rest, covered, 5 minutes.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 329

% Daily Value*

Total Fat 13g 20%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 283mg 11%

Carbs 48g 16%

Fiber 4g 16%

Protein 9g

*Percent Daily Values are based on a 2,000 calorie diet.

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