Do as the Laotians do, and serve the beef larb tacos with rice. This recipe calls for avocado stirred right into it, making it ever-so creamy. The avocado gives the rice a rich and creamy texture, a stunning emerald color, plus an abundance of nutrients.
Makes
4 servings
Total Time
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Ingredients
COOK:
STIR IN:
Test Kitchen Approved
Instructions
Cook rice according to package directions.
Stir in avocado, cilantro, scallions, serrano, oil, and vinegar. Season rice with salt.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 267
% Daily Value*
Total Fat 11g 16%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 5mg 0%
% Daily Value*
Carbs 40g 13%
Fiber 4g 16%
Protein 4g
*Percent Daily Values are based on a 2,000 calorie diet.
