Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Apricot Couscous

Our Apricot Couscous side dish makes a sweet and tangy compliment to a main dish with strong flavors. The fruity elements pull this entire dish together, plus it's done in just 20 minutes.

Share Recipe

Ingredients

This couscous goes with the Moroccan Chicken Soup but can make a nice side dish for chicken, fish, or lamb.

Instructions

Bring water, honey, oil, lemon juice, zest, and salt to a boil in a saucepan.

Remove from heat. Stir in couscous and apricots; cover and let stand until water is absorbed, about 5 minutes. Fluff couscous with a fork before serving with Moroccan Chicken Soup.

Nutritional Facts

Tags: Easy, Quick, Side Dishes, Make Ahead, Lunch, Appetizers

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!

Subscribe!

You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Side Dishes

Parmesan & Boursin Crostini

Side Dishes

Mango-Cucumber Spring Rolls

Side Dishes

Caesar Coleslaw