Subscribe

Special Gift Offer

Close 2 gift subscriptions for the price of 1

Sauces & Stuff

Oven-Roasted Tomato Sauce

This recipe for Oven-Roasted Tomato Sauce is an all-purpose sauce that develops flavor from roasting — it's both fresh tasting and simple to make — pretty much it's what everyone is after when they're looking to make tomato sauce. Perfect as a dipper, for tossing with pasta, or topping grilled pizza. Give our Grilled Sausage Pizza a try, and be sure to check out our How To article: How to Make Grilled Pizza.

Share Recipe

Ingredients

COMBINE:

TOSS:

Stir in:

This recipe makes 5 cups of sauce, more than you’ll need for many recipes. Refrigerate or freeze the leftovers and use them whenever you're looking for a light pasta sauce.

Instructions

Preheat oven to 450°.

Combine tomatoes, onions, garlic, salt, pepper flakes, and sugar.

Toss tomato mixture with oil and roast in a large baking dish until tomatoes blister and garlic is soft, 35–40 minutes. Remove tomato mixture from oven and mash with a potato masher, keeping tomatoes a bit chunky.

Stir in basil.

Tags: Easy, Vegetarian, Lunch, Dinner, Pasta, Recipe, Pizza, Side Dish

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!

Subscribe!

You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Lunch / Dinner

Creamy Shells & Tuna

Lunch / Dinner

Bucatini all'Amatriciana

Appetizers / Snacks

Pizza Nachos

Lunch / Dinner

Chicken & Sausage Ragu