Combine water, vinegar, sugar, mango, onion, bell pepper, ginger, zest, garlic, pepper flakes, and raisin mixture in a saucepan. Bring chutney to a boil, reduce heat, and simmer, uncovered, until thick, about 30 minutes; season with salt. Cool chutney, then transfer to a bowl, cover with plastic wrap, and chill until ready to serve.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 193
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 5mg 0%
% Daily Value*
Carbs 44g 14%
Fiber 2g 8%
Protein 1g
*Percent Daily Values are based on a 2,000 calorie diet.
