Adapted from a popular commercial spice mix, this robust rub seals in meaty juices with a hearty backing of heat and a flavorful crust.
Makes
8 servings
Total Time
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Ingredients
Test Kitchen Approved
Instructions
Whisk together chili powder, garlic, cumin, paprika, espresso powder, black pepper, cloves, salt, cocoa powder, sugar, and pepper flakes in a bowl. Store rub in a jar in a cool, dark place 2–3 months.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 24
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 246mg 10%
% Daily Value*
Carbs 4g 1%
Fiber 1g 4%
Protein 1g
*Percent Daily Values are based on a 2,000 calorie diet.
