Apple-Mustard Sauce

Sauces & Stuff

Apple-Mustard Sauce

For a glazed corned beef, brush some of this Apple-Mustard Sauce over the Braised Corned Beef and broil until glazed, if desired.


about 1 cup (6 servings)

Total Time

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Sweat shallots in oil in a small skillet over medium heat until softened, 2 minutes.

Whisk jelly, mustard, and horseradish into shallots until smooth. Season sauce with salt and pepper.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 90

% Daily Value*

Total Fat 2g 3%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 69mg 2%

Carbs 18g 6%

Fiber 0g 0%

Protein 0g

*Percent Daily Values are based on a 2,000 calorie diet.

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