Turkey & Ham Crescent Ring with cranberry and brie

Lunch / Dinner

Turkey & Ham Crescent Ring with cranberry and brie

This Turkey & Ham Crescent Ring is so good, it's like a celebration in its own right.

If you have some of those tasty traditional sides leftover — perfect! We’re throwing them into the mix, and putting some life back into the leftover holiday turkey with this fun and creative meal. So go on and keep those leftovers for yourself this year … it’s for a good reason.


8 servings

Total Time

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Test Kitchen Tip

Make sure to have your ingredients prepped before diving into assembly. It doesn’t take long for the crescent rolls to get warm and sticky.


Preheat oven to 375°. Line a baking sheet with parchment.

Arrange crescent triangles in a circle pattern with pointed ends facing outward (bases of triangles should overlap slightly).

Layer turkey, ham, and cranberry sauce on base of crescent triangles; sprinkle ½ tsp. rosemary over top. Place brie on top of cranberry sauce; fold triangle tips over filling, tucking under base to secure. Sprinkle cinnamon-sugar and remaining ½ tsp. rosemary over top of assembled crescent ring.

Bake crescent ring until golden brown, 1520 minutes.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 224

% Daily Value*

Total Fat 10g 15%

Saturated Fat 3g 15%

Cholesterol 40mg 13%

Sodium 415mg 17%

Carbs 19g 6%

Protein 15g

*Percent Daily Values are based on a 2,000 calorie diet.

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