Lunch / Dinner
Just tomatoes, one fresh herb, and the most basic seasonings, this recipe brings phenomenal flavor with incredibly few ingredients.
Preheat grill to medium-high. Brush grill grate with oil.
Grill chicken and tomatoes, covered, 5 minutes per side. Remove chicken and tomatoes from grill; tent chicken with foil.
Peel away tomato skins and place tomatoes in a bowl; crush with a potato masher until chunky.
Stir in tarragon, vinegar, and oil; season with salt and pepper. Serve chicken with sauce.
Grilling the chicken and tomatoes at the same time makes this dish come together in a flash.
To easily give the sauce a chunky consistency, crush the tomatoes with a potato masher.
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 82mg 27%
Sodium 95mg 3%
Carbs 4g 1%
Fiber 0g 0%
*Percent Daily Values are based on a 2,000 calorie diet.