Say farewell to pizza parties of old, and take the fun outdoors with this crispy grilled pie chock-full of Mediterranean flavors. Follow our How to Make Grilled Pizza Guide for grilled pizza perfection.
Makes
4 pizzas
Total Time
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Ingredients
Test Kitchen Approved
Instructions
Divide fontina cheese, salami, artichoke hearts, and kalamata olives among four pizza crusts.
Sprinkle fresh tomatoes and grated Parmesan evenly over top of pizzas. Return pizzas to medium-high heat to finish grilling.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per 12-inch pizza
Calories: 883
% Daily Value*
Total Fat 44g 67%
Saturated Fat 18g 90%
Cholesterol 112mg 37%
Sodium 3021mg 125%
% Daily Value*
Carbs 84g 28%
Fiber 3g 12%
Protein 37g
*Percent Daily Values are based on a 2,000 calorie diet.
