Creole Chicken Noodle Soup

Lunch / Dinner

Creole Chicken Noodle Soup

Boldly creative, flavored, and textured, this Creole Chicken Noodle Soup is nothing if not interesting. Not just speedy and simple, this soup goes above and beyond with spice, comfort, and heartiness.


servings (6 cups)

Total Time

Print Recipe

Share Recipe





Noodle Tip

Kluski-style noodles are thick, rustic, and won’t soak up all the broth; find them in the freezer case.


Sweat bell pepper, onion, celery, and garlic in a pot over medium heat until softened, 35 minutes. Increase heat to medium-high, add ham and sauté until it begins to brown, 3 minutes.

Stir in chicken and Creole seasoning and cook until chicken is almost completely cooked, 5 minutes.

Add broth and water; bring to a boil over high heat. Add noodles and tomatoes, reduce heat to medium-high and simmer soup until noodles are tender and chicken is cooked through, 15 minutes. Top servings with scallions.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 444

% Daily Value*

Total Fat 6g 9%

Saturated Fat 1g 5%

Cholesterol 99mg 33%

Sodium 393mg 16%

Carbs 54g 18%

Protein 42g

*Percent Daily Values are based on a 2,000 calorie diet.

Reviews ()

Add Review

Latest Cuisine Issue Cover

Subscribe Today and Get 4 Free Digital Books!