Chicken & White Bean Southwestern Soup

Lunch / Dinner

Chicken & White Bean Southwestern Soup

Whether you think of this as a straight-up soup, a brothy chili, or dare we say a stoop, this Chicken & White Bean Southwestern Soup is one soul-satisfying meal.


6 servings (12 cups)

Total Time

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Heat oil in a pot over medium-high. Add poblanos, onion, garlic, chipotle, and chili powder; cook until poblanos and onion soften, about 2 minutes.

Stir in broth, chicken, and 2 cans beans. Coarsely mash remaining 1 can beans; stir into soup.

Bring soup to a boil, reduce heat to low, and simmer, stirring occasionally, 10 minutes.

Stir in cilantro and lime juice; season soup with salt and pepper.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 389

% Daily Value*

Total Fat 8g 12%

Saturated Fat 2g 10%

Cholesterol 79mg 26%

Sodium 654mg 27%

Carbs 35g 11%

Protein 41g

*Percent Daily Values are based on a 2,000 calorie diet.

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