This recipe for Tamarind Margaritas is a hit! Packed with citrus flavors and a hint of dried fruit from tamarind, this unique take on the classic Mexican cocktail will become a new favorite.
With a tangy dried-fruit flavor that tastes like a combination of raisins and lemon juice, tamarind provides a sweet-tart element to recipes.
Heat sugar and water in a saucepan until sugar dissolves for the simple syrup; let cool.
Combine tequila, Triple Sec, lemon juice, lime juice, orange juice, and tamarind concentrate in a pitcher. Stir in simple syrup; chill margarita until ready to serve.
To serve, combine salt and chile powder on plate. Rub rims of 4 glasses with a lime wedge; dip into salt mixture. Fill glasses with ice and top with margarita.
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1mg 0%
Carbs 29g 9%
Fiber 2g 8%
*Percent Daily Values are based on a 2,000 calorie diet.