New Year's Cava Sangria
Tradition says each grape in this fizzy sangria represents one month of the calendar and is eaten to celebrate the coming of a sweet year.
Cava is a sparkling Spanish wine. You can substitute with Prosecco or Champagne in this recipe.
Combine Cava and juice in a pitcher; add fruit and stir. Serve sangria chilled over ice.
Make the sangria right before serving, so the Cava stays bubbly and the fruit remains fresh.
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 9mg 0%
Carbs 24g 8%
Fiber 2g 8%
*Percent Daily Values are based on a 2,000 calorie diet.