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Kentucky Mule with Grapefruit

Summer is the perfect time to be sipping cold drinks out of copper mugs. This spin on the classic Moscow Mule, with bourbon and grapefruit juice, will quench your thirst with only three ingredients. Just like sangría, one of the best parts of this drink are the chunks of grapefruit you have left in your glass after you’ve finished your mule.


4 cocktails

Total Time

10 minutes

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Combine grapefruit juice, bourbon, and ginger beer in a pitcher. Divide mule among four copper mugs filled halfway with crushed ice; top with grapefruit segments.

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