Bloody Marias


Bloody Marias

Bloody Marias sub the traditional vodka in a Bloody Mary for tequila. Make the bloody Maria mix up to three days in advance, then line rims of glasses when ready to serve.


6 servings

Total Time

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Combine salt and cumin on a plate. Rub rims of 6 glasses with lime wedge, then dip into cumin salt; set glasses aside.

Stir together tomato juice, tequila, lime juice, chipotle, Worcestershire, cilantro, onion, and hot sauce in a pitcher. Fill prepared glasses with ice and top with Bloody Maria mixture; garnish with scallions.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 98

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 1014mg 42%

Carbs 6g 2%

Fiber 1g 4%

Protein 1g

*Percent Daily Values are based on a 2,000 calorie diet.

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