Strawberry & Pineapple Trifles with Amaretto & Vanilla Yogurt

Desserts

Strawberry & Pineapple Trifles with Amaretto & Vanilla Yogurt

The creamy dreaminess in these healthy trifles comes from vanilla yogurt, which pairs delightfully with amaretto- and lemon-soaked fruit. And almonds add crunch.

Makes

2 servings

Total Time

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Ingredients

Instructions

Macerate strawberries and pineapple in amaretto and lemon juice, 15 minutes.

Layer half of the angel food cake on bottom of two 1½-cup trifle dishes; top with half the strawberry mixture, half the yogurt, and half the nuts. Repeat layering.

Garnish trifles with mint. Serve trifles immediately or chill until ready to serve.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 261

% Daily Value*

Total Fat 6g 9%

Saturated Fat 0g 0%

Cholesterol 1mg 0%

Sodium 322mg 13%

Carbs 43g 14%

Protein 8g

*Percent Daily Values are based on a 2,000 calorie diet.

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