Cocoa and espresso powders
combine to create a rich mocha-flavored
malt. If you love coffee and chocolate, you'll want to give this indulgent dessert a try!
Makes
4 servings
Total Time
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Ingredients
Test Kitchen Approved
Instructions
Combine milk, malted-milk
powder, cocoa, and espresso
powder in a blender. Add ice
cream; blend on high speed until
malt is smooth. Top malts with
whipped cream; serve immediately.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 381
% Daily Value*
Total Fat 18g 27%
Saturated Fat 11g 55%
Cholesterol 67mg 22%
Sodium 206mg 8%
% Daily Value*
Carbs 60g 20%
Fiber 2g 8%
Protein 10g
*Percent Daily Values are based on a 2,000 calorie diet.
