This Ambrosia Salad is food fit for the gods — rich with jewel-tone colors, nutritious elements, fresh flavor, and a mix of textures to delight the senses. Serve it to celebrate a special day.
Want to jazz up this salad a bit more?
Sprinkle with minced fresh mint or
lemon verbena.
Makes
12 servings
Total Time
Print Recipe
Print It Now
Share Recipe
Ingredients
ARRANGE:
BEAT:
Test Kitchen Approved
Make-Ahead Tip
To make this salad come together
even faster, suprême the oranges,
cut the pineapple, and toast the
nuts a day ahead.
Instructions
Arrange fruit, coconut chips,
and almonds on a serving platter.
Beat cream, sugar, and vanilla
with a mixer to medium peaks; add
sour cream, blend just to combine.
Transfer whipped sour cream to a
dish and set on platter.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 170
% Daily Value*
Total Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 18mg 6%
Sodium 51mg 2%
% Daily Value*
Carbs 19g 6%
Protein 3g
*Percent Daily Values are based on a 2,000 calorie diet.
