Breakfast / Brunch
Air Fryer French Toast Sticks
Texas toast bathes in a cream and egg mixture, before air-frying to crisp perfection. Drizzling in butter and tossing in some cinnamon-sugar yields some finger-lickin’-good Air Fryer French Toast Sticks from The “I Love My Air Fryer” 5-Ingredient Recipe Book by Robin Fields. The author says: "This is one of the easiest ways to recreate a classic breakfast favorite without ever picking up a skillet. In just minutes, you’ll have sweet, delicious, dippable sticks for an easy, family-friendly breakfast."
Cut parchment paper to fit air fryer basket. (Do not place parchment in air fryer basket while preheating.)
Slice each piece of bread into four even sticks.
Whisk together eggs and cream in a bowl. Dip each bread stick into egg mixture and place on parchment in the air fryer basket.
Drizzle French toast sticks with butter; toss to ensure they’re covered on all sides.
Mix sugar and cinnamon in a separate bowl. Dip all sides of each French toast stick into the cinnamon-sugar mixture and shake off excess; serve warm.
% Daily Value*
Total Fat 21g 32%
Saturated Fat 12g 60%
Cholesterol 140mg 46%
Sodium 251mg 10%
Carbs 40g 13%
*Percent Daily Values are based on a 2,000 calorie diet.