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Appetizers / Snacks

Goat Cheese-Stuffed Peppadews

Tired of stuffed jalapenos? If you’ve never used sweet piquante peppers, you’re in for a treat. Sold under the brand name Peppadew, they look like a cross between a cherry tomato and a bell pepper, and are the perfect size for stuffing.

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Ingredients

The filling can be made a few days ahead, covered, and refrigerated. You can pipe them a day ahead, but the mixture should be very soft.

Instructions

Combine goat cheese, cream, chives, and zest. Transfer filling to a piping bag fitted with a medium star-shaped tip and pipe into peppers.

Nutritional Facts

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download