Couscous is a world-renowned Moroccan specialty. And with Preserved Meyer Lemon and dried apricots added in, this dish is delightfully light and aromatic.
Makes
Makes 4 servings (4 cups)
Total Time
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Ingredients
HEAT:
STIR IN:
Test Kitchen Approved
Instructions
Heat water, apricots, honey, oil, preserved lemon, and salt in a saucepan to a boil over medium-high.
Stir in couscous, remove from heat, cover pan, and let stand 5 minutes. Fluff couscous with a fork before serving.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 253
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 453mg 18%
% Daily Value*
Carbs 50g 16%
Protein 6g
*Percent Daily Values are based on a 2,000 calorie diet.
