Parsley-Scallion Rice

Side Dishes

Parsley-Scallion Rice

Our recipe for this tasty Parsley-Scallion Rice goes wonderfully with a tomato-base soup or stew.

Makes

6 servings (3 cups)

Total Time

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Ingredients

To serve rice in a dome atop each serving of soup, spray a mold with nonstick spray, pack the rice inside, and then unmold it over the soup.

Instructions

Cook rice according to package directions. Stir in parsley and scallions.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 104

% Daily Value*

Total Fat 0g 0%

Cholesterol 0mg 0%

Sodium 2mg 0%

Carbs 24g 8%

Fiber 0g 0%

Protein 2g

*Percent Daily Values are based on a 2,000 calorie diet.

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