Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Cheesy Polenta

Cheesy Polenta is great for pairing with spicy foods to contrast the heat in the dish. This 4 ingredient recipe is super flavorful and can be made easily in just 10 minutes.

Share Recipe


Slowly adding the ground corn while whisking prevents lumps from forming.


Boil water in a saucepan over medium high heat; gradually whisk in polenta. Add salt to water, reduce heat to low, and cook 5 minutes, stirring often. Fold cheese into polenta. Remove from heat; cover polenta to keep it warm. Serve with Jalapeño Beef.

Nutritional Facts

Tags: Easy, Quick, Vegetarian, Side Dishes, Lunch

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!


You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Side Dishes

Parmesan & Boursin Crostini

Side Dishes

Mango-Cucumber Spring Rolls

Side Dishes

Caesar Coleslaw