Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Cauliflower Rice with parsley & lemon

Cauliflower rice isn't really rice at all, but cauliflower that's been buzzed in a food processor to resemble rice. It's a tasty, and nutritious low-carb option to rice.

Share Recipe




Take care not to overprocess when preparing the cauliflower for “rice”.


Pulse cauliflower florets in a food processor until the size of rice.

Melt butter with oil in a skillet over medium heat. Stir in cauliflower, garlic, salt, and pepper. Cook, covered, until cauliflower is tender, stirring occasionally, 6–8 minutes. Stir in parsley and zest.

Nutritional Facts

Tags: Easy, Quick, Vegetarian, Side Dishes, Gluten Free, Healthy, Low Carb

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!


You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Side Dishes

Parmesan & Boursin Crostini

Side Dishes

Mango-Cucumber Spring Rolls