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Avocado-Cilantro Crema
From the April 2009 issue of Cuisine at home
Makes: about 1 cup
Total Time: 10 minutes
| 1 | avocado, peeled, pitted, and mashed |
| 1⁄2 | cup sour cream |
| 1⁄4 | cup chopped fresh cilantro |
| 2 | tsp. lime juice |
| 1 | tsp. minced garlic |
| salt to taste |
Nutrition Information
Per 1 Tbsp: 36 cal; 3g total fat (1g sat); 5mg chol; 4mg sodium; 1g total carbs (0g sugars); 1g fiber; 1g protein
Combine avocado, sour cream, cilantro, lime juice, garlic, and salt in a bowl until blended. Cover crema and chill until serving.