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From the April 2009 issue of Cuisine at home
Makes: about 1 cup
Total Time: 10 minutes
|1||avocado, peeled, pitted, and mashed|
|1⁄2||cup sour cream|
|1⁄4||cup chopped fresh cilantro|
|2||tsp. lime juice|
|1||tsp. minced garlic|
|salt to taste|
Per 1 Tbsp: 36 cal; 3g total fat (1g sat); 5mg chol; 4mg sodium; 1g total carbs (0g sugars); 1g fiber; 1g protein
Combine avocado, sour cream, cilantro, lime juice, garlic, and salt in a bowl until blended. Cover crema and chill until serving.