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Hollow Out Mushrooms with a Melon Baller

When prepping mushrooms for stuffing, use this simple trick to remove the gills and give the perfect amount of space for the filling. It makes a nice shape with lots of space for good stuff!


To hollow out mushrooms for stuffing, use a melon baller. First remove the stem, then scrape out the gills and a little from inside the cap (mix this in with the stuffing for more flavor).

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