Hollow Out Mushrooms with a Melon Baller
When prepping mushrooms for stuffing, use this simple trick to remove the gills and give the perfect amount of space for the filling. It makes a nice shape with lots of space for good stuff!
To hollow out mushrooms for stuffing, use a melon baller. First remove the stem, then scrape out the gills and a little from inside the cap (mix this in with the stuffing for more flavor).