The Most Delicious — And Easiest — Baked Oats Recipe
Deciding what to eat for breakfast is one of the most common challenges we face. You don’t want to cook something which is too time-consuming, but also fancy a tasty breakfast. Well, a simple solution to this conundrum is a good old cup of baked oats. Not only are they simple to make but also quite tasty; if made right!
To stop your taste buds from tingling, here are some delicious and easy-to-make baked oats recipes you can try out yourself!
Three Baked Oat Recipes You Can Make at Home
Classic Baked Oats
When it comes to baked oats, it’s only fair to start with the classic baked oats recipe. Our baked oats recipe packs an extra punch of flavor for your daily breakfast, getting you charged up for the whole day.
- Cooking oil
- 1 large egg
- 3 tbsp milk
- 1 tbsp honey
- ½ cup rolled oats
- ¼ teaspoon baking powder
- 1 pinch of salt
- ¼ cup ripe mashed banana
- 2 tablespoons mini chocolate chips
- ½ teaspoon cinnamon sugar, optional
Begin by positioning a rack in the center of your oven and preheating it to 350°F. Now, in a mixer, combine and blend all the ingredients listed above, except for the chocolate chips and cinnamon sugar, until the mixture becomes smooth and creamy.
Next, grab 8-ounce ramekins with lid and spray cooking oil to prevent your batter from sticking. After that, pour your batter into the ramekin and top it off with 1 teaspoon of tiny chocolate chips or cinnamon sugar, if you want.
Finally, bake the oat mixture for 20 to 25 minutes before digging in on the best-baked oats you’ve ever made.
Carrot Cake Made with Baked Oats
A carrot cake made with baked oats is a delicious breakfast that is ideal if you are limiting calories or are on a weight loss journey.
- 1.4 ounces of oats
- 6 ounces of yogurt
- 1 tsp of vanilla extract
- ¾ tbsp of any sweetener
- 2 eggs
- 1 small grated carrot
- ½ tsp of mixed spice
- ½ tsp of ground ginger
- ½ tsp of cinnamon
Add all the specified ingredients into a bowl and whisk it well until you’re staring at a creamy, delicious batter. Next, grab a ramekin with lid and pour the batter into it to bake.
Place your ramekin on a baking tray and bake the oats for 35-40 minutes at 356°F and you should have a perfectly cooked carrot cake baked oats.
Microwaveable Chocolate Baked Oats
Looking for a baked oats recipe that is ready in minutes? Well, we’ve got you covered with our rendition of chocolate-baked oats!
- ½ cups oats
- 2 tbsp milk
- 1 tbsp cocoa
- 1 Egg
- ½ tsp baking powder
- 2 tbsp chocolate chips or you can add more
- 2 tbsp agave nectar or add to taste, you can substitute it with honey or maple syrup
Grab a ramekin and toss in all the above ingredients to mix into a batter. Next, place your ramekin into a microwave for 45 seconds to one minute on max heat. Take it out clearly and sprinkle some chocolate chips or whipped cream before digging into your 1-minute dessert!
Baked oats are not only easy to cook but are also quite delicious if made with the right recipes. Make them for breakfast or as a quick snack when you get back home, and they’re guaranteed to liven up your mood!