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Learn & WatchSubmitOur content is meticulously curated through independent research, testing, reviews, and AI-driven recommendations, all designed to present you with the finest product choices. When you make a purchase through our links, it could result in us earning a commission.The Best Brownie Pans for a Gooey Center and Fudgy Edges
Last updated: 15 Apr 2024Have you ever dealt with a batch of brownies sticking to the pan? Or worse, brownies that are unevenly cooked, with some parts burnt and others underdone? It's frustrating. Choosing the best brownie pan can be tricky, given the many pans available. Of course, the secret to yummy brownies isn't just one thing, but a poor-quality pan can indeed cause your brownies to flop.
Undoubtedly, everyone knows that the best brownies are chocolaty, gooey, and fudgy. And the Baker’s Edge Brownie Pan gets this right every time. We ranked it #1 out of the best brownie pans of 2024. Ultimately, when it comes to brownies, there’s a fine line between good and unforgettable. And when you taste the brownies made in this pan… you won’t ever forget.
Our Top Picks
- Best Overall: Baker’s Edge Brownie Pan Shop Now ➔
- Runner-up: USA Pan Brownie Pan Shop Now ➔
- Best Crispy Top: Wilton Brownie Pan Shop Now ➔
- Most Traditional: PDJW Brownie Pan Shop Now ➔
- Best Silicone Pan: Walfos Brownie Pan Shop Now ➔
View all Contents- Choosing the Best Brownie Pan: A User's Guide
- Happiness Requires Two Things: Brownie in One Hand and COFFEE in the Other
- Best Brownie Pan FAQs
- Related Reviews
5 Best Brownie Pans of 2024
Best Overall
For the perfectly fudgy edge in every bite, the Baker’s Edge Brownie Pan shines. Unlike conventional baking pans, this pan guarantees that chewy, crusty edge we all vie for—making it the best brownie pan for edge lovers. Its unique zig-zag design not only maximizes the much-desired chewy edges but also ensures even heat distribution. This means every square inch of your batch bakes uniformly, eliminating undercooked middles or overdone corners.
Additionally, its heavy-duty construction promises quality and consistent performance, ensuring that your brownies are not just delicious but come out perfectly every time. Moreover, for those who cherish a pan that’s received nods from culinary giants and television fame alike, look no further. Thanks to its innovative approach to perfect edges and thrilled customer reviews, we recognized this pan as the “Best Overall” on our list.
Pros
- Ensures crispy edges on every brownie piece
- Durable, heavy-gauge aluminum construction
- Patented design endorsed by culinary experts
- Featured and loved on Shark Tank
Cons
- Not everyone has a preference for the unique design
Runner-up
The USA Pan Brownie Pan comes with six wells, each shaped to bake miniature bowl-shaped brownies, ideal for filling with ice cream, fruits, or your favorite toppings. Moreover, it’s made from a heavy gauge aluminized steel and a patented silicone coating which is easy to clean and maintain.
Furthermore, the brownie pan comes in 2 styles; 6-well bowls and 20-well bites, so you have a choice depending on the size of the item you intend to bake. The body has a quick-release exterior, ensuring that your desserts do not stick when taken out. If you plan to top your brownies with cream, fruit, or ice cream, this pan might be the best brownie pan for you.
Pros
- Individual wells for unique brownie bowl shapes
- Heavy-gauge aluminized steel ensures durability
- Non-stick Americoat coating simplifies cleanup
- Supports creative dessert presentations
Cons
- Not everyone has a preference for a bowl-like brownie shape (although highly rated—4.7 at the time of writing)
Best Crispy Top
The Wilton Brownie Pan isn’t just for brownies and muffins—it’s ideal for making the crispiest muffin tops, drop cookies, and whoopie pie shells. Its 12 shallow cups are designed to maximize the surface area of your treats, ensuring a perfectly golden and deliciously crispy edge every time. Likewise, the superior non-stick coating guarantees that your brownies slide right off the pan, making cleanup easy.
Furthermore, with its steel construction, the pan ensures even heat distribution for consistent results. For those who revel in the crispier sides of brownies, cakes, and cookies, this might be the best brownie pan to satisfy that crunchy craving.
Pros
- Shallow cups perfect for crispy brownies
- Non-stick coating ensures easy food release
- Versatile for cookies, whoopie pies, and more
- Easy cleanup; dishwasher safe
Cons
- Some may not favor a crispier brownie texture
Most Traditional
The PDJW Brownie Pan is a standout for its unique design. With its pre-cut divider, it allows you to easily bake 18 uniformly sized brownies, ensuring that each piece is perfectly portioned—ideal for the baker looking for traditional brownie squares.
Additionally, its premium food-grade carbon steel material not only promotes fast and even heat conduction but also boasts durability against high temperatures. Likewise, the non-stick, double-sided coating ensures a smooth release of brownies, minimizing cleanup. So, if you want traditional square brownies, this could be the best brownie pan for you.
Pros
- Includes divider for 18 perfectly sized brownies
- Non-stick coating for easy release and cleanup
- Durable construction resists warping under high heat
- Versatile for brownies, cakes, and bread loaves
Cons
- Some people favor a deeper baking dish for their recipes
Best Silicone Pan
The Walfos Brownie Pan features nine squares. Its non-stick silicone coating ensures that each brownie releases smoothly, eliminating the need for messy grease or parchment paper. Additionally, its durability shines as it withstands temperatures from the freezer right up to the oven—safe up to 230 degrees Celsius.
Moreover, the pan is dishwasher-safe, making cleanup a breeze. What’s more, it’s available in different sizes, and a square cake size is also available. As a bonus, it’s also super affordable. For those who prefer a silicone coating without sacrificing quality, this might be the best brownie pan, especially for preparing small, consistent portions.
Pros
- Non-stick silicone for easy release
- Freezer safe for chilled desserts
- Microwave safe for convenient reheating
- Dishwasher safe
Cons
- Not everyone likes silicone for baking
Choosing the Best Brownie Pan: A User's Guide
Perfect Brownies Start With a Quality Baking Pan
We’ve all been there, craving a delicious brownie—dense, fudgy, with just the right amount of chewiness—but what we pull out of the oven is often far from our dreams. The issue? It’s not always your recipe that’s at fault; sometimes, the culprit is the pan.
Think about it. You spend time measuring ingredients, ensuring your oven is preheated to just the right temperature, and yet, the results are disappointing. The edges are too hard, the center too soft, or perhaps the brownies are just unevenly baked.
The Baker’s Edge Brownie Pan isn’t your average baking pan. Designed with even heat distribution in mind, it ensures that every inch of your brownie bakes the same. No more undercooked centers or overdone edges. Just perfect brownies, every time.
What You Need to Consider When Choosing a Quality Brownie Baking Sheet
When hunting for the best brownie baking sheet, several factors come into play to ensure you pick a pan that matches your dessert ambitions, budget, and kitchen space. Here are some key considerations:
1. Material
Aluminum vs. Stainless Steel vs. Silicone: Aluminum sheets conduct heat evenly but can react with acidic foods; stainless steel is durable and non-reactive, though it might not conduct heat as well; silicone pans offer non-stick properties and flexibility but might not brown as evenly as metal pans.
2. Size and Shape
Think about your oven size and the batch size you typically bake. Standard sheets range from 9×9 inches to 13×9 inches for brownies. Some sheets come with dividers for individual brownies, perfect for consistent size and shape.
3. Non-stick Coating
A non-stick surface is crucial for easy brownie release and cleanup. However, ensure the coating is free from chemicals like PFOA and PFAS.
4. Edge Design
For brownies, pans with straight edges are ideal for achieving those sought-after crispy corners. Some pans even feature a textured bottom to enhance heat distribution.
5. Oven Compatibility
Check the maximum temperature your baking sheet can withstand to ensure it’s compatible with your baking needs, especially for recipes requiring high heat.
6. Cleanup
Consider whether the pan is dishwasher-safe or if it requires hand-washing. Non-stick surfaces generally offer easier cleanup.
7. Price
Set your budget but remember that investing in a high-quality baking sheet can improve your baking results and last many years.
8. Warranty and Brand Reputation
A good warranty can provide peace of mind, and purchasing from a reputable brand often means better customer support and product quality.
9. Accessories
Some baking sheets come with useful accessories, like a cooling rack or silicone baking mats. While not necessary, these can be a nice bonus.
10. Customer Reviews
Look for reviews and recommendations from other bakers to gauge the quality of the baking sheet.
Moreover, if you like baking, consider complementing your purchase with the best kitchen timer and the best cake pop maker.
6 Factors Influencing the Taste of Your Brownies
- Quality of ingredients: the choice and quality of chocolate, cocoa powder, butter/oil, and sugar significantly influence taste.
- Mixing technique: proper mixing affects texture, which in turn impacts the overall taste experience.
- Baking time and temperature: finding the right balance ensures the desired consistency and influences the flavor profile. The accuracy of the oven’s temperature control is crucial.
- Oven type and calibration: convection vs. conventional ovens can alter baking times and outcomes. An accurately calibrated oven ensures recipes bake as intended.
- Baking sheet or pan material: metal, glass, or silicone pans conduct heat differently, affecting the brownies’ edges, bottom, and overall bake.
- Additional flavorings and mix-ins: vanilla, espresso powder, nuts, and other add-ins can enhance or alter the flavor complexity.
One Bite and You’ll Be in Chocolate Heaven
Magic happens with just a bit of cocoa and sugar. Here’s a recipe from Tasty to show you how to make the best brownies you’ll ever eat. Decadent and rich, they’re simply out of this world!
Happiness Requires Two Things: Brownie in One Hand and COFFEE in the Other
When I pull out a batch of warm brownies, suddenly, everyone’s together. The phones go away, and for a few minutes, it’s just us—my family—laughing and catching up. It’s the brownie that does it. There’s something about that chocolaty smell and taste that gets everyone talking.
These are the times I remember. Not because of what we did, but because of how it felt. Simple, right? But somehow, those brownie and coffee moments are the ones that stick with me.
So, yeah, happiness for me? It’s pretty straightforward. A brownie in one hand, a coffee in the other, surrounded by my family. That’s all I need. You, too, can make magical memories with your family and the Baker’s Edge Brownie Pan.
Best Brownie Pan FAQs
What is the best brownie pan?
If you're all about those deliciously chewy edges in every bite, then the Baker’s Edge Brownie Pan is likely the best brownie pan for you. Its unique zig-zag design not only maximizes edge space but also ensures even baking throughout. However, if you prefer your brownies with a creative twist or like them topped with extras like ice cream, the USA Pan Brownie Pan with individual wells might be just what you're looking for.
What is the most affordable brownie pan?
USA Pan's Brownie Pan comes in at a more affordable price point compared to the Baker’s Edge Brownie Pan. If you're looking for the best brownie pan without stretching your budget, the USA pan might be the right pick for you. I own both these pans!
What is the highest-rated brownie pan according to customer reviews?
According to customer reviews, the Baker’s Edge Brownie Pan takes the lead with a stellar 4.8 rating. It's often hailed as the best brownie pan for those who can't get enough of those crispy, chewy edges. Meanwhile, USA Pan's Brownie Pan follows closely with a commendable 4.7 rating, making it a top contender as well!
Article Contributors
Read More About Cuisine Review Team HereThe Cuisine Review Team’s in-depth guides and product reviews are designed to help you pick the best products for a beautiful and professional-grade kitchen and dining room. The Cuisine Review Team curates this content, and Cuisine’s editorial staff is not involved. Cuisine at Home is reader-supported: When you buy through links on our site, we may earn an affiliate commission. The Cuisine at Home Review Team is composed of authors, editors, and kitchen aficionados. Artificial Intelligence (large language models) may have been used in the research and creation of the content.
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