Hay & Straw Pasta with Chicken

Lunch / Dinner

Hay & Straw Pasta with Chicken

Hay and straw is a classic dish made with a combination of regular and spinach pastas. Although their flavor differences are subtle, the color contrast makes a beautiful presentation.


6 servings

Total Time

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Cook spaghetti in a pot of boiling salted water according to package directions; drain.

Heat oil in a skillet over medium-high. Add prosciutto and cook until crisp, 34 minutes; transfer to a paper-towel-lined plate. Add chicken to skillet and cook until browned and cooked through, 5 minutes; transfer to a plate and tent with foil.

Add garlic to skillet and cook until fragrant, 1 minute. Add tomatoes and cook until softened, 34 minutes.

Combine spaghetti, chicken, tomatoes, mozzarella, basil, and prosciutto.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 390

% Daily Value*

Total Fat 16g 24%

Saturated Fat 4g 20%

Cholesterol 69mg 23%

Sodium 409mg 17%

Carbs 32g 10%

Protein 28g

*Percent Daily Values are based on a 2,000 calorie diet.

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