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How To & Videos

With in-depth articles and how to videos we’ll help you learn more about cooking techniques and various tips to make you successful in the kitchen. From how to care for your knives to making garlic paste, blind baking pie crust, and so much more, we have answers to your question — how do I…

Butterflying Flank Steak

Learn how to butterfly a steak with this short technique video from the test kitchen of Cuisine at Home magazine. Stuff and roll your butterflied flank steak for a crowd-pleasing ...

Folding Wontons

To ensure that the filling stays in place when frying, you need to successfully fold the wonton. Here's how to do it

Melting Chocolate

Learn how to melt chocolate for cakes, brownies, and other desserts with this short technique video from the test kitchen of Cuisine at Home magazine. Whether you have a microwave ...

Trimming Pork Loin

Learn how to trim a bone-in pork loin for oven roasting with this short technique video from the test kitchen of Cuisine at Home magazine. All you need is a ...

Carving a Turkey

Do you know how to carve a turkey the right way? Watch this quick step-by-step video from the test kitchen of Cuisine at Home magazine and carve with confidence at ...

Shredding Cabbage

Learn how to shred cabbage without a mandoline—watch this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you the best way to ...

Peeling Pearl Onions

Learn how to peel pearl onions with this short technique video from the test kitchen of Cuisine at Home magazine. Our blanching method makes quick and easy work of preparing ...

Crispy Wontons

These crispy strips are fast and easy to make plus, they'll add a great crunch to a salad!

Rolling Pie Dough

Learn how to roll out pie dough with this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you how to prevent sticking, and ...

Blind Baking

Learn what to use for blind baking a pie crust with this short technique video from the test kitchen of Cuisine at Home magazine. Can you cook with blind baking ...

Trimming Lamb

Learn how to trim a rack of lamb with this short technique video from the test kitchen of Cuisine at Home magazine. The frenching method is easy—all you need ...

Brewing Tea

Learn how to brew loose tea for optimal flavor with this short technique video from the test kitchen of Cuisine at Home magazine. The method works for teas of all ...

Cheesy Potato Soup

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove? These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download