How to Prepare Bamboo Skewers for Grilling
These two tips in one make your time in the kitchen quicker and easier. Click to read more about useful tips for bamboo skewers.
Soaking skewers before grilling can be time-consuming. Presoak a bunch of skewers, then place them in a resealable plastic bag to freeze. When you're ready to grill, the skewers can be removed from the bag and used, no thawing necessary. To prevent larger items from 'spinning' on the skewer, use two for each kebab, spacing them about 1-inch apart, and slide the food onto both.
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