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Side Dishes

Curried Chicken Salad

Short on time? That’s no reason to sacrifice flavor. A simple curried dressing brings loads of it to this quick and delicious chicken salad.

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Ingredients

Serve this salad in pita pockets, on croissants, or in lettuce wraps.

Instructions

Combine mayonnaise, preserves, curry powder, lime juice, salt, and cayenne in a large bowl.

Add chicken, mango, celery, scallions, and cilantro to mayonnaise mixture; toss to coat. Stir cashews into salad just before serving.

Peel mango with a vegetable peeler, then cut the flesh away from the flat pit and dice.

Peel mango with a vegetable peeler, then cut the flesh away from the flat pit and dice.

Nutritional Facts

Tags: Easy, Quick, Make Ahead, Lunch, Dinner, Salad, Healthy

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