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Issue 96
December 2012

Online Extras

Recipes

Table of Contents

Departments

4 FROM OUR READERS

6 Q&A

8 ROASTED GAME HENS WITH WINTER VEGETABLE TRIO

14 EVERYTHING ORANGE
Deck your table with oranges this holiday when you turn the citrus stars into delicious sweet treats.

16 PREPPED TO PARTY
Eat, drink, and be merry with your guests when you host this make-ahead cocktail and appetizer spread.

20 PESTO & CHEESE STUFFED SHELLS WITH TWO-CHEESE PIZZETTES

38 TUSCAN PORK LOIN ROAST WITH WHITE WINE PAN SAUCE

46 ORANGE-COCONUT SHRIMP

50 PUMPKIN CREAM PIE WITH GINGERSNAP CRUST
Pumpkin pie is a star at Thanksgiving, and this ultra-creamy version deserves a standing ovation.

Feature

24 THANKSGIVING FEAST
Thanksgiving dinner is all about tradition. Breathe new life into the classics with these subtle updates.

28 HOLIDAY COOKIES
Dust off your apron and share the magic of the season with these delicate, buttery bites.

32 MAKE-AHEAD MEALS
Sit back and relax this holiday season when you’re prepped and ready for breakfast, lunch, and dinner.

42 A FONDUE FÊTE
Party around the fondue pot this holiday season, and your guests are sure to be merry and bright.