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Issue 45

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Table of Contents

Tips and Techniques4

Island Pork Tenderloin6

A little heat, a little fruit, and a little time. Try this tasty tenderloin with some island flare.

Island Pork Dinner9

Firehouse Food: Cooking with San Francisco's Firefighters12

As if our firefighters don't do enough for us already. Now they share two of their favorite salad recipes -- just in time for summer.

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Firehouse Food

"Something Different" Salad13

Chinese Chicken Salad14

Sensational Scones16

Say goodbye to hockey puck-like scones! Your search for a great scone ends right here.

Pan-Roasted Cornish Game Hens18

They're just the right size and convenient, but there aren't any good recipes. Here's your answer.

Orange Marsala Game Hens20

Saltimbocca Game Hens22

Mediterranean Game Hens23

Super Sandwiches24

The greatest convenience food of all time gets a facelift. Here are four new ways to love lunch.

The Ultimate Chocolate Brownie28

Easy, one-bowl brownies to make you swoon. And these two variations will knock you over!

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Basic chocolate brownies

Raspberry Cheesecake Truffle Brownies30

Peanut Brownies with Salty Caramel Topping31

Basic Cuisine32

Ever wonder how to seed chiles, peel tomatoes, julienne vegetables, or what simmering is? Here's the inside scoop.

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Peeling Tomatoes

Hot Dogs34

There's no such thing as a bad hot dog, but here are our winners for the "Best in Show."

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Hot Dogs

Steak Grillades36

Weeknights don't have to be bland. These three favorites provide plenty of flavor, prepared with common ingredients found right in your kitchen.

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Cajun Spice Mix

Crispy Crusted Red Snapper38

Weeknights don't have to be bland. These three favorites provide plenty of flavor, prepared with common ingredients found right in your kitchen.

Potato Crust Quiche40

Weeknights don't have to be bland. These three favorites provide plenty of flavor, prepared with common ingredients found right in your kitchen.

Q&A42

Basic Cooking Herbs44

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Working with Herbs

Container Herb Garden46

Key Lime Mousse in Graham Tuiles48

A twist on everybody's favorite -- key lime pie. This light, tangy mousse is served in its own edible bowl!

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Folding

Key Lime Juice

Mojitos52

Latin flavors are hotter than ever, and so are mojitos. These refreshing rum and mint drinks will cool down even the warmest summer day.