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How To & Videos

With in-depth articles and how to videos we’ll help you learn more about cooking techniques and various tips to make you successful in the kitchen. From how to care for your knives to making garlic paste, blind baking pie crust, and so much more, we have answers to your question — how do I…

Peeling & Deveining Shrimp

Learn when, where, and how to devein shrimp with a knife—watch this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you what ...

Zesting a Lemon

Learn how to zest a lemon (or lime, or orange!) with this short technique video from the test kitchen of Cuisine at Home magazine. Use a zester or a vegetable ...

Splitting Cake Layers

Learn how to split cake layers evenly with this short technique video from the test kitchen of Cuisine at Home magazine. A rotating cake stand—or even a simple piece ...

Removing Keel Bone

Learn how to spatchcock a chicken with this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you how to remove the keel bone ...

Piping Cream

Learn valuable tips for piping whipped cream with this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you how to add beautiful rosettes ...

Making Meringue

Learn how to make classic meringue with this short technique video from the test kitchen of Cuisine at Home magazine. You’ll see an example of stiff peaks, and hear ...

Butterflying Flank Steak

Learn how to butterfly a steak with this short technique video from the test kitchen of Cuisine at Home magazine. Stuff and roll your butterflied flank steak for a crowd-pleasing ...

Folding Wontons

To ensure that the filling stays in place when frying, you need to successfully fold the wonton. Here's how to do it

Melting Chocolate

Learn how to melt chocolate for cakes, brownies, and other desserts with this short technique video from the test kitchen of Cuisine at Home magazine. Whether you have a microwave ...

Trimming Pork Loin

Learn how to trim a bone-in pork loin for oven roasting with this short technique video from the test kitchen of Cuisine at Home magazine. All you need is a ...

Carving a Turkey

Do you know how to carve a turkey the right way? Watch this quick step-by-step video from the test kitchen of Cuisine at Home magazine and carve with confidence at ...

Shredding Cabbage

Learn how to shred cabbage without a mandoline—watch this short technique video from the test kitchen of Cuisine at Home magazine. We’ll show you the best way to ...